Raspberry Cookie Run: Guide to Delicious & Nutritious Baking

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Baking is a wonderful way to spend your free time, and with the right recipe, you can create the most delicious and nutritious treats that your family will love. One of the most popular recipes that has taken the baking world by storm is the Raspberry Cookie Run. This sweet and tangy dessert is not only a crowd-pleaser, but it is also packed with nutrition, making it the perfect snack to enjoy any time of the day.

Whether you are a seasoned baker or a beginner, this guide will walk you through everything you need to know about making Raspberry Cookies that will not only taste amazing but will also be healthy for you and your loved ones.

Raspberry Cookie Run

Ingredients You Will Need

To make the perfect Raspberry Cookies, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup oats
  • 1/2 cup unsalted butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup raspberries (fresh or frozen)

How to Make the Dough

  1. In a large bowl, mix together the flour, oats, baking soda, and salt.
  2. In another bowl, cream together the butter and both sugars until light and fluffy.
  3. Add the egg and vanilla extract and beat until well combined.
  4. Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Fold in the raspberries until evenly distributed.
  6. Cover the dough and chill in the refrigerator for at least 30 minutes.

Baking the Cookies

  1. Preheat your oven to 375°F.
  2. Line a baking sheet with parchment paper.
  3. Use a cookie scoop or spoon to form 1-inch balls of dough and place them 2 inches apart on the prepared baking sheet.
  4. Bake for 12-15 minutes or until the edges are lightly golden.
  5. Remove from the oven and allow the cookies to cool for 5 minutes before transferring them to a wire rack to cool completely.

Tips for the Perfect Raspberry Cookies

  1. Make sure to use fresh or frozen raspberries for the best flavor and texture.
  2. Chill the dough before baking for a thicker, more chewy cookie.
  3. Bake the cookies until the edges are lightly golden for a crunchy exterior and a soft, chewy interior.


Raspberry Cookies are a delicious and nutritious treat that everyone will love. With this simple recipe, you can make the perfect batch of cookies every time. Whether you are a seasoned baker or a beginner, this guide will walk you through the process of making the perfect Raspberry Cookie Run. So go ahead and try it today and experience the joy of baking.